Tina M. Colaizzo-Anas, Ph.D., RD-AP, CDN, CNSC, FAND
Associate Professor and Director, BS/MS, Dietetics Caudell Hall 341Phone: (716) 878-5818
Email: colaiztm@buffalostate.edu
Ph.D., Biochemistry, SUNY University at Buffalo, Roswell Park Cancer Institute Division
M.S., Clinical Nutrition, Drexel University
M.A., Biochemistry, SUNY University at Buffalo
B.S., Medical Dietetics, Ohio State University
Research Interests
Weight management, use of technology in weight management, energy-related nutrition literacy, medical nutrition therapy outcomes research
Recent Publications
Colaizzo-Anas T. Nutrient intake, digestion, absorption, and excretion. In: Mueller C, ed, A.S.P.E.N. Adult Nutrition Support Core Curriculum: (3nd ed.). Silver Spring, MD: American Society of Parenteral and Enteral Nutrition, 2017: 3-25.
Colaizzo T, Smith V, Tetewsky, S, Wieczorek W. Energy-related Nutrition Literacy: Weight Loss Energy Intake Targets, Breakfast Menu Calories, and Food Portion Sizes, in Women with Elevated BMIs. Top Clinic Nutr 31: 59-72, 2016.
Colaizzo-Anas T. Cultural, Social, and Religious Aspects of Eating. In: Integrative Weight Management. Mullin GE, Cheskin L, and Matarese LE (eds.) Springer Media, LLC; 2014.
Colaizzo-Anas T. "Nutrient intake, digestion, absorption, and excretion." In: A.S.P.E.N. Adult Nutrition Support Core Curriculum (2nd ed.). Mueller C. (ed). American Society of Parenteral and Enteral Nutrition. Silver Spring, MD, 2012,
Colaizzo-Anas T. "Nutrition assessment". In: The Gastrointestinal Nutrition Desk Reference. eds. G. Mullin and L. Matarese. CRC Press. 2012.
Selected Awards
WNYDA Council of Food Service Associations (CESA) Silver Medal Award, 2019.
ADA DEP Outstanding Dietetic Educator for CP Programs (Area 7), 2007.
New York State Outstanding Dietetic Educator for CP Programs, 2007.
Western New York Outstanding Dietetics Educator for CP Programs, 2007.
Courses Taught
NFS102 Introduction to Nutrition
NFS 302 Advanced Nutrition
NFS 403 Medical Nutrition Therapy III
NFS 405 Principles of Nutrition Education
NFS 430 Introduction to Nutrition Research
NFS 447 Nutrition Care C
NFS 448 Nutrition Care D
NFS 451 Specialty Practice
NFS 605 Current Trends in Nutrition